Chocolate Chip Cookie Recipe

Vegan chocolate chip cookies

This is basically the Nestle Toll House chocolate chip cookies recipe.

Equipment

  • 2 small mixing bowls
  • 1 large mixing bowl
  • Measuring cup for dry goods
  • Liquid measuring cup
  • Tablespoon
  • Teaspoon
  • Large mixing spoon
  • 10.5″ Lodge Cast Iron skillet

Ingredients for a Chocolate Chip Cookie

  • 1 cup and 2 tablespoons all-purpose flour (Yes, it’s a slightly odd amount)
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/2 cup butter, softened
  • 1/4 cup granulated sugar
  • 1/2 cup packed brown sugar
  • 1/2 teaspoon vanilla extract
  • 1 egg
  • 1 cup chocolate chips

Prep Time

This recipe takes about 15 minutes to mix and stir all the ingredients. The cooking time listed below is additional time.

Preparation

  1. Preheat oven to 375 degrees F.
  2. Combine flour, baking soda and salt in a small bowl.
  3. Beat butter, granulated sugar, brown sugar and vanilla extract in a large mixer bowl until creamy.
  4. Add egg to the sugar and butter mix, stirring it in.
  5. Gradually beat in flour mixture.
  6. Stir in chocolate chips.
  7. Pop until a Lodge Cast Iron pan.
  8. Bake for 10-12 minutes or until golden brown.